Presenting our brand new series “Chef @ Home”, where we bring on board important chefs in Thailand to have a Q&A discussion on our platform. If you are lucky, they might also do a simple cooking demo of what they make for themselves at home.
Our fourth episode with Chef Num (IG @num_samuay) of Samuay & Sons in Udon Thani was held on 24 May (Sunday) at 9pm (SG) / 8pm (TH).
Here are the timestamps for your reference:
13:14: Brief introduction of Chef Num and his culinary journey
15:50: Where exactly is Udon Thani?
17:58: What is Isaan food?
23:52: How’s the Covid-19 situation in Udon Thani and how as it affected Samuay & Sons?
27:05: Have you been helping the needy in your city? Tell us more.
30:28: What are your future plans for Samuay & Sons?
34:09: What is Mee Khati & Cooking demo of Mee Khati
1:05:33: Q&A with Chef Num
Do join us for more series of “Chef @ Home” in the coming weeks on our FB platform. Stay tuned!
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