Presenting our brand new series “Chef @ Home”, where we bring on board important chefs in Thailand to have a Q&A discussion on our platform. If you are lucky, they might also do a simple cooking demo of what they make for themselves at home.

Our fourth episode with Chef Num (IG @num_samuay) of Samuay & Sons in Udon Thani was held on 24 May (Sunday) at 9pm (SG) / 8pm (TH).

Here are the timestamps for your reference:

13:14: Brief introduction of Chef Num and his culinary journey

15:50: Where exactly is Udon Thani?

17:58: What is Isaan food?

23:52: How’s the Covid-19 situation in Udon Thani and how as it affected Samuay & Sons?

27:05: Have you been helping the needy in your city? Tell us more.

30:28: What are your future plans for Samuay & Sons?

34:09: What is Mee Khati & Cooking demo of Mee Khati


1:05:33: Q&A with Chef Num

Do join us for more series of “Chef @ Home” in the coming weeks on our FB platform. Stay tuned!